Hot Lunch
Grand Rapids Christian Schools is excited to offer the National School Lunch Program for students and staff at Grand Rapids Christian High School, Grand Rapids Christian Middle School, Rockford Christian, and both campuses of Grand Rapids Christian Elementary School. Below are some important details about our food service program for the coming school year.
- Every student at GRCS has a lunch account tied to their student ID number. All positive balances from the previous school year will roll over to the current school year.
- If you wish to apply for free or reduced lunches, visit the Family Portal and click "Apply For Benefits." Applications for free or reduced lunch benefits must be submitted each school year. This information is kept confidential. If you need an application mailed to you, please get in touch with your school office or Jill Zondag at 616.574.5815
- Use the Family Portal to deposit money into your child's account with a credit/debit card. This site will also allow you to monitor your child's purchases. You may also pay with cash or a check payable to GRCS Food Service. Please send these payments to the school in an envelope with your child's name and grade. Note: You will need your GRCS student account number (found on your tuition statement) to set up your family portal account and deposit funds.
- Meal prices for the 2024-2025 school year are as follows:
- Pre-K through 4th grade: $3.15
- 5th-8th grade: $3.25
- 9th-12th grade: $3.50
- High school ala carte items and pricing:
- 8oz water: $.50
- Chips: $1.00
- Fruit: $.75
- Rice Krispie Treat: $1.00
- Fruit snacks: $1.00
- Chocolate chip cookie: $.50
- Extra slice of pizza: $2.50
- Bottled beverages: $1.00 and $2.00 (prices may vary)
All lunches include milk.
Milk alone is $.65 per carton.
Milk alone is $.65 per carton.
We are committed to serving students healthy school meals that provide excellent nutrition to enhance student learning. We look forward to serving your family this year! Please look over this page for all your hot lunch information. I am also happy to help you personally at any time.
Nancy Michaels | Director of Food Service
616.574.5815
616.574.5815
- Hot Lunch Menus
- Hot Lunch FAQs
- Paying for Hot Lunch
- Free and Reduced Meal Benefits and Application
- Summer Food Service Program
- Additional Information and Resources
Hot Lunch Menus
Hot Lunch FAQs
Paying for Hot Lunch
Free and Reduced Meal Benefits and Application
Summer Food Service Program
Additional Information and Resources
VOLUNTEER FOR HOT LUNCH